Appetizer Menu
Stuffed Mushroom Caps
$12.00 per dozen
Oysters on the Half Shell
$18.00 per dozen
Cold Jumbo Prawn Platter
Served with cocktail sauce
$24.00 per dozen
Chicken Drummettes
Spicy wings served with blue cheese
dipping sauce $15.00 per dozen
Teriyaki Marinated Chicken Skewers
$15.00 per dozen
Teriyaki Marinated Beef Skewers
$24.00 per dozen
Marinated Lamb Chops
$30.00 per dozen
Asian Purses
Won ton wrappers filled with duck
Napa cabbage, carrots and ginger
Served with a plum sauce
$18.00 per dozen
Roasted Potato Cups
Black truffle and smoked bacon
in cream cheese
$12.00 per dozen
Coconut Prawns
With a Thai dipping sauce
$24.00 per dozen
Scoozi
Gorgonzola and green onion flat
bread, rubbed with fresh garlic,
accompanied with tomato fresca
$14.00 per dozen
Miniature Crab Puffs
Ask Price
Cucumber Cups
Filled with smoked salmon mousse,
dill and capers $12.00 per dozen
Monterey Bay Calamari
Fried and served with a sweet
garlic-chili sauce
(serves 15-20 guests) $30.00
Crostini
Topped with pepper jack cheese
$6.00 per dozen
Polenta Rounds
Filled with pesto
$10.00 per dozen
Tomato & Mozzarella Skewers
$12.00 per dozen
Breaded Zucchini
$8.00 per dozen
Ahi Tartare
On won ton crisps with wasabi crème
fraîche $21.00 per dozen
Smoked Salmon
One side of salmon served with a
dill-horseradish crème fraîche,
capers, red onions and crostini
(serves 10 - 15 guests) $80.00
Seared Ahi Tuna Platter
With a soy-wasabi dipping sauce
(serves 10 - 15 guests) $60.00
Antipasto Platter
Assorted cold meats, cheeses, olives
and roasted marinated vegetables
(serves 10 - 15 guests) $60.00
Chocolate Torte
Skewered with fresh raspberries
$24.00 per dozen
Mini Cannoli
Crispy pastry shell filled with sweet
ricotta cheese, bittersweet chocolate
and cinnamon $30.00 per dozen
Chocolate Dipped Strawberries
(When available) $24.00 per dozen
